| Molecular Formula | C24H34O4 |
| Molar Mass | 386.52 |
| Density | 1.0346 (rough estimate) |
| Melting Point | 206-207°C(lit.) |
| Boling Point | 432.7°C (rough estimate) |
| Specific Rotation(α) | D +61° (in chloroform) |
| Flash Point | 215°C |
| Water Solubility | <0.1 g/100 mL at 23 ºC |
| Solubility | Soluble in DMSO and ethanol. |
| Vapor Presure | 3.85E-10mmHg at 25°C |
| Appearance | White powder |
| Color | White |
| Merck | 13,5817 |
| BRN | 2066112 |
| Storage Condition | Sealed in dry,2-8°C |
| Stability | Stable, but weakly air and light sensitive. Incompatible with strong oxidizing agents. |
| Refractive Index | 48 ° (C=1, Dioxane) |
| MDL | MFCD00010483 |
| Physical and Chemical Properties | Melting point 206-207°C water-soluble <0.1g/100 mL at 23°C |
| Hazard Symbols | Xn - Harmful![]() |
| Risk Codes | R40 - Limited evidence of a carcinogenic effect R48 - Danger of serious damage to health by prolonged exposure |
| Safety Description | S22 - Do not breathe dust. S36/37/39 - Wear suitable protective clothing, gloves and eye/face protection. S45 - In case of accident or if you feel unwell, seek medical advice immediately (show the label whenever possible.) |
| WGK Germany | 3 |
| RTECS | TU5010000 |
| HS Code | 29372390 |
| Reference Show more | 1. [IF=7.514] Suo Decheng et al."Trace analysis of progesterone and 21 progestins in milk by ultra-performance liquid chromatography coupled with high-field quadrupole-orbitrap high-resolution mass spectrometry."Food Chem. 2021 Nov;361:130115 |