咖啡酸基苹果酸(149197-97-7)名称与标识符
名称
中文别名：
咖啡酸基苹果酸;咖啡酰苹果酸;(R)-[[3-(3,4-二羟基苯基)-1-氧代-2-丙烯基]氧基]-丁二酸;
英文别名：
Caffeoylmalic Acid;(R)-Phaselic acid;2-caffeoylmalic acid;caffeoyl malate;CMA;Phaselsaeure;Phaselsaeure, acido faselico;phaseolic acid;(R)-[[3-(3,4-Dihydroxyphenyl)-1-oxo-2-propenyl]oxy]-butanedioic acid;CHEBI:169040;8EY7S5QS7D;Phaseolic acid?;(S)-Phaselic acid;2-O-Caffeoylmalic acid;(E)-2-((3-(3,4-Dihydroxyphenyl)acryloyl)oxy)succinicacid;AKOS040734961;Butanedioic acid, 2-(((2E)-3-(3,4-dihydroxyphenyl)-1-oxo-2-propen-1-yl)oxy)-;UNII-8EY7S5QS7D;2-((3-(3,4-Dihydroxyphenyl)-1-oxo-2-propen-1-yl)oxy)butanedioic acid;DTXSID301031926;2-[(E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxybutanedioic acid;2-O-(trans-caffeoyl)malic acid;Butanedioic acid, ((3-(3,4-dihydroxyphenyl)-1-oxo-2-propenyl)oxy)-;(-)-Phaselic acid;CHEMBL393293;2-{[(2E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy}butanedioic acid;Coumaroyl malic acid;2-(((2E)-3-(3,4-Dihydroxyphenyl)-1-oxo-2-propen-1-yl)oxy)butanedioic acid;Q18379746;149197-97-7;Butanedioic acid, 2-((3-(3,4-dihydroxyphenyl)-1-oxo-2-propen-1-yl)oxy)-;SCHEMBL19894754;(E)-2-((3-(3,4-Dihydroxyphenyl)acryloyl)oxy)succinic acid;92344-57-5;
标识符
InChIKey：
PMKQSEYPLQIEAY-DUXPYHPUSA-N
Inchi：
1S/C13H12O8/c14-8-3-1-7(5-9(8)15)2-4-12(18)21-10(13(19)20)6-11(16)17/h1-5,10,14-15H,6H2,(H,16,17)(H,19,20)/b4-2+
SMILES：
OC(CC(C(=O)O)OC(/C=C/C1C=C(O)C(O)=CC=1)=O)=O
