83077-63-8 (4'，5,7-三羟基-3'-甲氧基黄酮；7-O-[β-D-葡萄糖醛酸吡喃糖基-（1→?)-β-D-葡萄糖醛酸吡喃糖基-（1→?)-β-D-葡萄糖醛酸吡喃糖苷],4',5,7-Trihydroxy-3'-methoxyflavone; 7-O-[β-D-Glucuronopyranosyl-(1→?)-β-D-glucuronopyranosyl-(1→?)-β-D-glucuronopyranoside])
中文名称：
4'，5,7-三羟基-3'-甲氧基黄酮；7-O-[β-D-葡萄糖醛酸吡喃糖基-（1→?)-β-D-葡萄糖醛酸吡喃糖基-（1→?)-β-D-葡萄糖醛酸吡喃糖苷]
英文名称：
4',5,7-Trihydroxy-3'-methoxyflavone; 7-O-[β-D-Glucuronopyranosyl-(1→?)-β-D-glucuronopyranosyl-(1→?)-β-D-glucuronopyranoside]
4'，5,7-三羟基-3'-甲氧基黄酮；7-O-[β-D-葡萄糖醛酸吡喃糖基-（1→?)-β-D-葡萄糖醛酸吡喃糖基-（1→?)-β-D-葡萄糖醛酸吡喃糖苷](83077-63-8)名称与标识符
4'，5,7-三羟基-3'-甲氧基黄酮；7-O-[β-D-葡萄糖醛酸吡喃糖基-（1→?)-β-D-葡萄糖醛酸吡喃糖基-（1→?)-β-D-葡萄糖醛酸吡喃糖苷](83077-63-8)相关文献
- 1. Chemical characterization, cytotoxic, antioxidant, antimicrobial, and enzyme inhibitory effects of different extracts from one sage (Salvia ceratophylla L.) from Turkey: open a new window on industrial purposes
Sengul Uysal,Gokhan Zengin,Kouadio Ibrahime Sinan,Gunes Ak,Ramazan Ceylan,Mohamad Fawzi Mahomoodally,Ahmet Uysal,Nabeelah Bibi Sadeer,József Jek?,Zoltán Cziáky,Maria Jo?o Rodrigues,Evren Y?ld?ztugay,Fevzi Elbasan,Luisa Custodio RSC Adv. 2021 11 5295 - 2. Historical textile dyeing with Genista tinctoria L.: a comprehensive study by UPLC-MS/MS analysis
Lore G. Troalen,Ashley S. Phillips,David A. Peggie,Perdita E. Barran,Alison N. Hulme Anal. Methods 2014 6 8915 - 3. Flavonoids and their glycosides, including anthocyanins
Nigel C. Veitch,Renée J. Grayer Nat. Prod. Rep. 2008 25 555 - 4. Anthocyanins and other flavonoids
Jeffrey B. Harborne,Christine A. Williams Nat. Prod. Rep. 2001 18 310 - 5. Anthocyanins and other flavonoids
Christine A. Williams,Renée J. Grayer Nat. Prod. Rep. 2004 21 539 - 6. Extraction optimization, structural characterization and potential alleviation of hyperuricemia by flavone glycosides from celery seeds
Chao Zhang,Ming Zhao,Bei Jiang,Jing Yu,Qiufa Hao,Wenxuan Liu,Zhao Hu,Youming Zhang,Chun Song Food Funct. 2022 13 9832 - 7. UHPLC-MS metabolome based classification of umbelliferous fruit taxa: a prospect for phyto-equivalency of its different accessions and in response to roasting
Ahmed Serag,Mostafa H. Baky,Stefanie D?ll,Mohamed A. Farag RSC Adv. 2020 10 76 - 8. Comparative metabolomics reveals the cytotoxic and anti-inflammatory discriminatory chemical markers of raw and roasted colocynth fruit (Citrullus colocynthis L.)
Reham S. Darwish,Omar A. Abdulmunem,Asmaa Khairy,Doaa A. Ghareeb,Abdelrahman M. Yassin,Shaymaa A. Abdulmalek,Eman Shawky RSC Adv. 2021 11 37049 - 9. Metabolic profile and underlying improved bio-activity of Fructus aurantii immaturus by human intestinal bacteria
Xing Yan Liu,Meng Lin Fan,Huai You Wang,Bo yang Yu,Ji Hua Liu Food Funct. 2017 8 2193 - 10. Natural products from plants targeting key enzymes for the future development of antidiabetic agents
R. Mata,L. Flores-Bocanegra,B. Ovalle-Magallanes,M. Figueroa Nat. Prod. Rep. 2023 40 1198
![4'，5,7-三羟基-3'-甲氧基黄酮；7-O-[β-D-葡萄糖醛酸吡喃糖基-（1→?)-β-D-葡萄糖醛酸吡喃糖基-（1→?)-β-D-葡萄糖醛酸吡喃糖苷]结构式图片|83077-63-8结构式图片](http://hg.y866.cn/compound/lib/scimg/cas/150/83077-63-8.png?t=639023706497808000)
