Paprika Red Pigment Paprika Oleoresin（vanessa@nutra-max.com）辣椒红色素辣椒粉油性树脂
Product Item: OHI0620000276
Latin Name: Paprika Oleoresin
CAS No.: -
Active Ingredient: Paprika Oleoresin
Paprika Red Pigment Profile

Product Name:Paprika Oleoresin
Part Used:fruit
Active Ingredient:Paprika Oleoresin
Main composition: Capsanthins and Capsorubins
Appearance:red powder
Standard: GMP,Kosher,HALAL,ISO9001,HACCP.
Free Sample is available / Unconditional refund if unqualified

Specification
1.Oil-soluble

Appearance:Dark red liquid,soluble in lipin,ethanol etc. insoluble in water
Specification:

Color value 100??250 E (66,000CU??150,000CU)
Capsaicin content:<= 0.01%
Colvent Residual:<= 25PPM
As:<= 2.0mg/kg
Pb:<= 3.0mg/kg
2.Water-soluble

Appearance:Red liquid, dispersed evenly in the water.
Specification:

Color value 10??90 E (6,600CU~60,000CU)
Capsaicin content:<= 0.005%
Solvent Residual:<= 25PPM
As:<= 2.0mg/kg
Pb:<= 3.0mg/kg


Introduction
Paprika oleoresin, belonging to carotene, is a kind of oily liquid refined from chilies under the process of making granulation, precritical extraction, concentration and saponification. Its main components are capsanthin and capsorubin.

Applications

Natural food additives
For table consumption with salad dressings, seasoning mixes, luncheon and deli meats.