● 可对样品培养过程进行直观的控制,实时监测样品生长状态; ● 以图形和数字的形式实时显示探头测量数据; ● 可标注并跟踪发酵过程的重要步骤,如:接种、添加培养基、添加试剂、改变温度等; ● 图形化界面可以查看单个探头的生长曲线,也可以将多个探头绘制的生长曲线进行重叠比较; ● 背景基线值设置或削减; ● 可将输出结果校正成特定单位,如OD、克/升、细胞数/毫升等; ● 可查看所有探头或主机的设置; 用户对BugLab产品的评价: "I was very pleased to see excellent performance across all O.D. ranges; it's especially nice not to have to change sensors as you move from really low to really high ranges. It's much easier to set-up and use than immersion devices; in fact the BE2100 was so straightforward that we really didn't even look at the instructions. The software is extremely intuitive and rather friendly, too. It's a very helpful device." E. Timothy Davies, Ph.D., Director, Bioexpression and Fermentation Facility, The University of Georgia
"It's exactly the right idea for laboratory scale fermentation. Never losing a run to cross-contamination is terrific. It's quick and simple to set-up, but the precision at high O.D.s is the astounding part." George Gaines III, Ph.D., Vireton Predictive Sciences
"I needed to add a few mls of base when the O.D. of a 5L run was already at about 50. I actually saw the BE2100 show a slight drop in O.D. That was pretty amazing. Actually that's what gave us confidence that the thing might actually work. When we ran more fermentations and checked absolute O.D. by dilution, the BE2100 was right on. It's an excellent tool." Robert Vieth, Ph.D., The University of Connecticut
"The students thought it was great. They had no trouble at all setting it up and getting running right out of the box. The software looks very interesting, several of my students really liked it in favor of what they've been working with. It certainly is an elegant approach." Professor Harvey Blanch, Chair of the Department of Chemical Engineering, University of California at Berkeley