host_species:E.coli

purification:Greater than 90% as determined by SDS-PAGE.

other_names:Epidermal-type fatty acid-binding protein

accession_no:Q01469

calculated_mw:42.2 kDa

tag info:N-terminal GST-tagged

Immunogen Description:Expression Region:1-135aa
Sequence Info:Full Length

formulation:Tris-based buffer50% glycerol

storage:The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃,-80℃. The shelf life of lyophilized form is 12 months at -20℃,-80℃.
Notes:Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.

background:High specificity for fatty acids. Highest affinity for C18 chain length. Decreasing the chain length or introducing double bonds reduces the affinity. May be involved in keratinocyte differentiation.

产品详细信息请点击：Recombinant Human Fatty acid-binding protein, epidermal (FABP5)