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Orange, red, yellow: biosynthesis of azaphilone pigments in Monascus fungi†
Wanping Chen,Runfa Chen,Yi He,Kun He,Xiaoli Ding,Lijing Kang,Xiaoxiao Guo,Nana Xie,Youxiang Zhou,Russell J. Cox,István Molnár,Mu Li,Yanchun Shao,Fusheng Chen
Chemical Science Pub Date : 04/24/2017 00:00:00 , DOI:10.1039/C7SC00475C
Abstract

Monascus azaphilone pigments (MonAzPs) are very widely used as food colorants, but their biosynthetic pathway has remained poorly characterized for more than half a century. In this study, the individual steps of MonAzPs biosynthesis in Monascus ruber M7 were elucidated by a combination of targeted gene knockouts, heterologous gene expression, and in vitro chemical and enzymatic reactions. This study describes the first rational engineering of MonAzPs biosynthesis and provides a roadmap for future pathway engineering efforts directed towards the selective production of the most valuable pigments and serves as a model for the biosynthesis of fungal azaphilones in general.

Graphical abstract: Orange, red, yellow: biosynthesis of azaphilone pigments in Monascus fungi
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