Studies on the direct electrochemistry of hemoglobin immobilized by yeast cells
Junhui Xu
Chemical Communications Pub Date : 06/06/2006 00:00:00 , DOI:10.1039/B606429A
Abstract
The direct electrochemistry of hemoglobin can be achieved by immobilizing hemoglobin onto the surface of yeast cells through electrostatic attractions on a glassy carbon electrode.
