The influence of glucose on diphenylamine indicators and on dichromate-iron titrations. A new method for the assay of official saccharated iron carbonate preparations
ANALYSTANALYST Pub Date : , DOI:10.1039/AN9507500273
Abstract

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The influence of glucose on diphenylamine indicators and on dichromate-iron titrations. A new method for the assay of official saccharated iron carbonate preparations