英文别名:
D-Fructopyranose;D-Fmoc-propargylglycine;D-fructopyranose;Fmoc-D-propargyl-Gly-OH;Fmoc-D-Propargylglycine;N-Fmoc-D-2-propargylglycine;Fmoc-D-2-propargylglycine;fructopyranose;;Laevulose;4-01-00-04402 (Beilstein Handbook Reference);LKDRXBCSQODPBY-VRPWFDPXSA-N;TOPIRAMATE IMPURITY, FRUCTOSE-(USP IMPURITY);Fru;CHEBI:37714;FRUCTOSE (CONSTITUENT OF CRANBERRY LIQUID PREPARATION);(3S,4R,5R)-2-(hydroxymethyl)tetrahydro-2H-pyran-2,3,4,5-tetraol;CHEMBL2325229;Fructose;CHEBI:15824;F0317;arabino-hex-2-ulose;(3S,4R,5R)-2-(hydroxymethyl)oxane-2,3,4,5-tetrol;fructosteril;EB37038E-44A6-4AF7-B0D8-47A315AD2F74;UNII-R73GS1TJE0;Fructopyranose;Levolose;Fructopyranoside;D-Fructopyranoside;Fruktose;C05003;Fruchtzucker;SCHEMBL239448;laevosan;D-Arabino-Hex-2-ulo-Pyranose;D-Fructose;D-Fru;CHEBI:28757;laevoral;HSDB 526;Q27117234;levugen;BRN 1423189;[14C]-Fructose;AKOS004910390;
Inchi:
1S/C6H12O6/c7-2-6(11)5(10)4(9)3(8)1-12-6/h3-5,7-11H,1-2H2/t3-,4-,5+,6?/m1/s1