1. Academic Validation
  2. Indonesian propolis: chemical composition, biological activity and botanical origin

Indonesian propolis: chemical composition, biological activity and botanical origin

  • Nat Prod Res. 2011 Mar;25(6):606-13. doi: 10.1080/14786419.2010.488235.
Boryana Trusheva 1 Milena Popova Eko Budi Koendhori Iva Tsvetkova Christo Naydenski Vassya Bankova
Affiliations

Affiliation

  • 1 Institute of Organic Chemistry with the Centre of Phytochemistry, Bulgarian Academy of Sciences, Sofia, Bulgaria. bobi_tru@orgchm.bas.bg
Abstract

From a biologically active extract of Indonesian propolis from East Java, 11 compounds were isolated and identified: four alk(en)ylresorcinols (obtained as an inseparable mixture) (1-4) were isolated for the first time from propolis, along with four prenylflavanones (6-9) and three cycloartane-type Triterpenes (5, 10 and 11). The structures of the components were elucidated based on their spectral properties. All prenylflavanones demonstrated significant radical scavenging activity against diphenylpicrylhydrazyl radicals, and compound 6 showed significant Antibacterial activity against Staphylococcus aureus. For the first time Macaranga tanarius L. and Mangifera indica L. are shown as plant sources of Indonesian propolis.

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